Oatmeal and Raisin Cookies

This makes a good batch of 18-20 cookies.


  • ¾ cup whole wheat flour
  • 1¼ cups rolled oats
  • 1tsp baking powder
  • ½ cup raisins
  • ½ cup packed brown sugar
  • 3 tbsp corn oil
  • ¼ cup milk
  • 1tsp vanilla extract


  1. Preaheat oven to 190°C.
  2. Combine flour, oats and baking powder in a large bowl and mix well. Stir in raisins.
  3. In a small bowl, combine the sugar and wet ingredients, and mix well.
  4. Add the wet mixture to the dry, and stir until all ingredients are moistened.
  5. Shape into balls and place on baking sheet, then flatten balls gently with your hand.
  6. Bake for 12-15 mins, or until bottoms of cookies begin to brown.